Guero 6 Years Rye Whiskey Finished in Cognac Barrels

$110

Guero 6 Years Rye Whiskey Finished in Cognac Barrels is backordered and will ship as soon as it is back in stock.

ABOUT

Guero 6-Year-Old Rye, finished in Cognac barrels, is a testament to the skill of Master Distiller Jordan Via. This rye whiskey originates from Tennessee and finalizes at Savage & Cooke in Northern California. The primary aging occurs in new charred American oak barrels, with a significant finish in barrels previously holding Fine Champagne Cognac. This finishing process infuses the whiskey with a unique complexity and an alluring beauty.

The whiskey is proofed to 100 using pristine water sourced from a high-elevation property in Alexander Valley, located 40 miles from the distillery. This meticulous process contributes to the whiskey's distinguished character.

TASTING NOTES

Nose: Guero Rye presents a brooding and intriguing aroma with notes of orange marmalade and spicy oak, creating a captivating first impression.

Palate: This whiskey offers an expansive array of flavors, including baking spices, caramel, and honey, contributing to its robust and alluring taste.

Finish: The finish of Guero Rye is described as gorgeous, leaving a lasting impression from start to end.

FOOD PAIRING

This rye whiskey's rich flavor profile, marked by spices and sweetness, pairs exceptionally well with hearty dishes such as grilled meats or spicy barbecue. Its caramel and honey notes also make it a great companion for desserts like chocolate or pecan pie.

DETAILS

Country USA
Region Tennessee
Brand Guero
Container Bottle
Container Size 750ml
Product Subcategory Whiskey
Distillery Savage & Cooke
Age 6
Proof 100
Mashbill Type Rye
Finish Cognac Cask
Pre-Order, ships in 2-3 days
Guero 6 Years Rye Whiskey Finished in Cognac Barrels
Savage & Cooke

Guero 6 Years Rye Whiskey Finished in Cognac Barrels

$110

Guero 6-Year-Old Rye, finished in Cognac barrels, is a testament to the skill of Master Distiller Jordan Via. This rye whiskey originates from Tennessee and finalizes at Savage & Cooke in Northern California. The primary aging occurs in new charred American oak barrels, with a significant finish in barrels previously holding Fine Champagne Cognac. This finishing process infuses the whiskey with a unique complexity and an alluring beauty.

The whiskey is proofed to 100 using pristine water sourced from a high-elevation property in Alexander Valley, located 40 miles from the distillery. This meticulous process contributes to the whiskey's distinguished character.

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