2023 Domaine de La Pepie Cabernet Franc

Savor the soul of the Loire with Domaine de La Pépière La Pépie Cabernet Franc, a wine that pulses with vibrant energy. Crafted by Marc Ollivier in the heart of Val de Loire, this organic gem hails from younger vines on gneiss and granite soils. Spontaneous fermentation with native yeasts and five months in stainless steel preserve its vivid fruit. Its ruby hue sparkles with promise. This Cabernet Franc bursts with tart red berries and earthy charm, perfect for lively dinners or quiet evenings. A true Loire classic, it’s a must for any wine lover’s table.

Nose: A lively bouquet erupts with ripe raspberry and tart cherry, laced with fresh herbs and cracked black pepper. Wet earth adds rustic allure. It’s captivating.

Palate: Bright and juicy, the palate sings with sour cherry and blackberry, balanced by zesty acidity and subtle tobacco. Medium-bodied, it’s fresh yet grounded. Pure delight.

Finish: The finish hums with lingering red fruit and a mineral snap. It’s crisp and invigorating, leaving a clean, herbaceous echo that invites another sip.

This Cabernet Franc elevates any meal. Pair it with grilled lamb or venison for a hearty match. It shines with roasted vegetables or herbed goat cheese. For a Loire-inspired feast, try it with rillettes or pork tenderloin with mustard sauce. Its versatility makes it a stellar aperitif or dinner companion.