Asaka Bourbon Cask Reserve Single Malt Japanese Whisky

Asaka Bourbon Cask Reserve Single Malt Japanese Whisky is a distinguished expression from the Asaka Distillery, situated in the Fukushima region of Japan. Established by Sasanokawa Shuzo, a company with roots dating back to 1765, the distillery has been producing whisky since 2016. This particular release is crafted from 100% malted barley and aged for 5 years in carefully selected bourbon barrels, resulting in a whisky that embodies the elegance and precision of Japanese craftsmanship.

Nose: Aromas of ripe pears, peaches, and apples, complemented by a custard-like sweetness and subtle confectionery notes reminiscent of powdered sugar on fried dough.

Palate: Juicy and vibrant, featuring bright citrus zest, charred apples, nutmeg, and a hint of bubblegum, offering a rich and layered tasting experience.

Finish: Smooth and lingering, with a harmonious balance of fruit and spice, leaving a satisfying warmth on the palate.

Grilled Seafood: Complements the delicate flavors of grilled fish or scallops, enhancing the natural sweetness of the seafood.

Roasted Duck: Pairs well with the rich, savory profile of roasted duck, balancing the meat's fattiness with the whisky's fruit and spice notes.

Almond Tart: The nutty sweetness of an almond tart harmonizes with the whisky's custard and fruit characteristics, creating a delightful dessert pairing.