Laws Whiskey House San Luis Valley Straight Rye Whiskey
8,000 feet above sea level, in Colorado’s San Luis Valley, the Cody family has been cultivating this low yield, semi-wild rye grain since the 1930s. We fell in love with how it ferments and distills into a terroir-driven, unapologetic whiskey.
MASH BILL: 100% heirloom rye.
AGED: 3+ years in new 53-gallon charred oak barrels
AROMAS: Floral and perfumed on the nose with notes of baking spice and orange oil
FLAVORS: Black tea, sweet mint, salted toffee, orange peel, and stewed fig. Finishing with a radiant green peppercorn spice.