High West High Country American Single Malt



First-ever single malt from this distillery. High Country American Single Malt boasts a blend of 100 percent pot-distilled expressions aged for a minimum of two years high in Utah's Wasatch Mountains. Master distiller Brendan Coyle and his team set out to make a uniquely American homage to the storied whiskies of Scotland in crafting the new release. 


NOSE: Roasted macadamia nuts, dried cherry, bananas Foster, toasted coconut, chocolate chip ice cream, raisin bread, softwood smoke in a sooty chimney, sea spray
TASTE: Smoked pear, honey over baked apples, lemon rind, cherry Toblerone, dark chocolate milkshake topped with whipped cream, toffee nuts, toasted puffed rice, sea salt, and buttered skillet brioche rolls
FINISH: Honeycomb, charred marshmallow, cocoa nibs, earthy spice from a forest floor


Country USA
Region Utah
Brand High West
Distillery High West Distillery
Product Subcategory Whiskey
Mashbill Type Single Malt
Container Bottle
Container Size 750ml