H.K. Young Bourbon Co. Single Barrel Kentucky Straight Bourbon

Introducing the HK Young Single Barrel "#ryeguy"—a rare, high-proof bourbon crafted for those seeking bold flavors and refined depth. Born from a passion of three friends, HK Young Bourbon celebrates the art of toasted barrel finishing, adding a signature layer of elegance and complexity to traditional Kentucky bourbon. Each HK Young release begins its journey in a high-char barrel and receives a unique finish in a toasted cooperage, a method that smooths and enriches the whiskey, elevating it with flavors reminiscent of wine-barrel aging.

This special Single Barrel "#ryeguy" release stands out among HK Young’s small-batch blends. Selected for its exceptional quality, this high-rye bourbon (60% corn, 36% rye, 4% malted barley) aged for 6 years and 9 months, reaching its peak flavor at a powerful 122.4 proof. Finished in HK Young's custom Spice Toasted Barrel, "#ryeguy" captures the spice and intensity of its high-rye content while introducing a layer of smooth complexity and nuanced warmth.

Tasting Notes:

• Nose: Spice-forward with notes of toasted oak, vanilla, and subtle caramel undertones.
• Palate: Bold rye spice mingles with rich caramel, dark fruit, and soft hints of cinnamon and clove from the toasted finish.
• Finish: Warm, lingering spice with a balanced sweetness, leaving hints of toasted oak and dark chocolate.

Why It’s Special: As a single-barrel release, "#ryeguy" is a unique bourbon that won’t be replicated. The robust, high-rye mash bill and custom spice-toasted barrel make this a remarkable pour, offering a one-of-a-kind whiskey experience. With only one barrel available, this exclusive release is a must-have for collectors and enthusiasts of distinctive, robust bourbon.

Secure your HK Young Single Barrel "#ryeguy" bottle now—once it’s gone, it’s gone forever!

Nose: Spice-forward with notes of toasted oak, vanilla, and subtle caramel undertones.

Palate: Bold rye spice mingles with rich caramel, dark fruit, and soft hints of cinnamon and clove from the toasted finish.

Finish: Warm, lingering spice with a balanced sweetness, leaving hints of toasted oak and dark chocolate.