Bowmore 26 Year Old Single Malt Scotch Whisky

From the salt-sprayed shores of Islay comes Bowmore 26 Year Old, a masterpiece of time and craft. The oldest licensed distillery on Islay has blessed us with this extraordinary expression, matured for over a quarter century in their legendary No. 1 Vaults. You'll taste the soul of Islay in every drop. The sea's influence weaves through layers of peat smoke and rich fruit, creating a tapestry of flavor that's been perfected since 1779.

Bowmore 26-Year-Old Single Malt Scotch Whisky stands as a testament to the distillery's dedication to crafting exceptional spirits. This expression, part of the esteemed Vintner's Trilogy, spends its first 13 years maturing in ex-bourbon barrels before transitioning to French oak wine barriques for an additional 13 years. This dual maturation imparts a burnt amber hue and a complex flavor profile that whisky enthusiasts cherish. ​

Nose: Waves of maritime salt air mingle with gentle peat smoke. Dried fruits and honey emerge alongside hints of polished leather and antique oak. Subtle vanilla and tropical mango dance with traces of dark chocolate and roasted nuts.

Palate: Velvety smoothness carries ribbons of peat smoke and sea salt. Rich toffee and dried apricots unfold into dark honey and zesty orange peel. Sophisticated oak tannins provide structure while allowing hints of heather, clove, and sweet pipe tobacco to develop.

Finish: Gloriously long with gentle smoke that evolves into dried figs and caramelized sugar. Warming spices linger alongside maritime minerality. The oak influence remains balanced throughout, leaving whispers of dark fruit and leather that slowly fade.

This distinguished dram stands beautifully alongside smoked salmon with capers and crème fraîche. Try it with aged cheeses like Comté or Manchego for a memorable experience. Dark chocolate with sea salt brings out the whisky's sweeter notes. For a truly indulgent pairing, serve alongside seared scallops with a light citrus sauce. The whisky's complexity also complements simple desserts featuring honey, vanilla, or dried fruits.