Hardy's Nottage Hill Pinot Noir

A light to medium bodied dry red wine displaying vibrant cherry and raspberry flavours with hints of mint and spice leading to fine tannins and lingering finish.

Pinot Noir is a catch-all food pairing wine. Pinot Noir is light enough for salmon but complex enough to hold up to some richer meat including duck. In a pinch, when everyone orders a vastly different entree at a restaurant, you can usually win by picking Pinot Noir; it will make everyone happy.