The Emerald 1865 Straight American Whiskey is made from a mash of malted barley, unmalted barley, rye and oats. Once the grains have been harvested (a portion of the grains are grown organically on Seestedt's own farm), they are milled and mashed before being distilled on a handmade, direct-fired alembic pot still. Following distillation, the whiskey is matured for three years in a combination of American oak and French oak casks. Then, the whiskey is hand-bottled, waxed and labeled. Made from a rare mash of malted barley, barley grain, malted rye and rolled oats, The Emerald is a heartfelt recreation of traditional Irish whisky. Distilled using a custom, direct-fired alembic pot still, the whisky is vibrantly aromatic, creamy, rich, and intensely flavorful. This is a must-have. Only 1,440 bottles of this whiskey have ever been made. Pick one up today!

Bold aroma of oats, malt and earthy minerals. Rich, structured flavor profile, with notes of caramel, green herbs and fresh whipped cream. Finish is long and satisfying, with a touch of spice.