Riesling, a grape variety originating from the Rhine River Valley, has been cultivated for a number of decades in Valle di Cembra. On the sloping, south-facing, vineyards, the grapes, blessed by the sunlight, synthesize many aromatic molecules, which are preserved and enhanced by the fluctuations in temperature typical of the alpine valleys.
TASTING NOTES
Simboli Riesling has a straw-yellow colour with greenish hues; the aroma is dry with the typical notes of candied fruit and carob. Sapid, fruity and pleasantly acidic on the palate, its distinctive characteristics are more evident and pleasing after a few months of refining in the bottle.
FOOD PAIRING
Think Spice. Because of Riesling’s sweetness and acidity, it makes the perfect accompaniment to spicy food. Strong Indian and Asian spices are a perfect match with Riesling. A classic pairing with Riesling is spiced duck leg.
