Maker's Mark 46 Cask Strength Kentucky Straight Bourbon Whisky Barrel Finished With Ten Virgin French Oak Staves

$80

ABOUT

Maker's Mark 46 Cask Strength Kentucky Straight Bourbon Whisky is a robust and intensified version of the original Maker's 46, offering a deeper exploration into the brand's innovative wood-finishing techniques. This expression is crafted by finishing matured Maker's Mark at cask strength with ten seared virgin French oak staves inserted into the barrel, imparting additional layers of flavor.

Maker's Mark 46 Cask Strength begins with the distillery's classic bourbon, which is aged to maturity. The bourbon is then finished by inserting ten seared virgin French oak staves into the barrel, a technique that enhances the whisky's complexity and depth. Bottled at cask strength, this expression offers a more intense flavor profile compared to the standard Maker's 46.

TASTING NOTES

Strong caramel and almond with dark fruit and figs, with notes of “heavy dark fruit, tobacco, and caramel” on the palate and a long, dry, and warming finish.

DETAILS

Country USA
Region Kentucky
Brand Maker's Mark
Container Bottle
Container Size 750ml
Product Subcategory Whiskey
Distillery Maker's Mark
Proof 112.4
Mashbill Type Wheated Bourbon
Finish French Oak
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Maker's Mark 46 Cask Strength Kentucky Straight Bourbon Whisky Barrel Finished With Ten Virgin French Oak Staves
Maker's Mark

Maker's Mark 46 Cask Strength Kentucky Straight Bourbon Whisky Barrel Finished With Ten Virgin French Oak Staves

$80

Maker's Mark 46 Cask Strength Kentucky Straight Bourbon Whisky is a robust and intensified version of the original Maker's 46, offering a deeper exploration into the brand's innovative wood-finishing techniques. This expression is crafted by finishing matured Maker's Mark at cask strength with ten seared virgin French oak staves inserted into the barrel, imparting additional layers of flavor.

Maker's Mark 46 Cask Strength begins with the distillery's classic bourbon, which is aged to maturity. The bourbon is then finished by inserting ten seared virgin French oak staves into the barrel, a technique that enhances the whisky's complexity and depth. Bottled at cask strength, this expression offers a more intense flavor profile compared to the standard Maker's 46.

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