Chattanooga Whiskey Cask 111

Discover the bold soul of Tennessee with Chattanooga Whiskey Cask 111. Crafted at Chattanooga Whiskey Co.’s Riverfront Distillery in Chattanooga, Tennessee, this 111-proof (55.5% ABV) unfiltered, cask-strength bourbon is the purest expression of their Tennessee High Malt recipe. Distilled from a single 7-day fermentation, each small batch (6-10 barrels) uses a mashbill of 75% yellow corn, 25% specialty malted grains (malted rye, caramel malted barley, honey malted barley), and is aged over 2 years in toasted and charred 53-gallon American oak barrels. Non-chill filtered, it retains rich flavors, with occasional barrel sediment adding authenticity. Sip it neat to savor its robust character or add water to tame the heat. Ever tasted a bourbon this distinctive? Priced at $49, it’s a craft standout, available at retailers like Total Wine & More or Seelbach’s. Act fast, his small-batch gem is as fleeting as a Tennessee twilight.

Nose: Toffee, caramel, and dark chocolate mingle with cherry candy and orange peel. A malty, nutty undertone softens the spice, with hints of maple syrup and vanilla frosting. It’s a rich, inviting tease.

Palate: Full-bodied and creamy, with chocolate-covered cherries, toasted coconut, and cinnamon spice. Butterscotch, dried fruit, and oak structure dance, offering a fruity whack-a-mole of apple and orange

Finish: Medium-long, with lingering toffee, honey, and warm oak. A touch of rye spice and cocoa fades into a malty, warming glow.

Pair this bourbon with smoked brisket—the toffee notes love the char. Want a bite? Try aged manchego; it lifts the fruitiness. For dessert, a cherry pie echoes the palate’s depth. Feeling bold? Grilled pork with a maple glaze ties the finish into a Tennessee feast.