Michter's US*1 Small Batch Original Sour Mash Whiskey

$49
Size

ABOUT

During the 1970s and 1980s, Michter’s Original Sour Mash Whiskey was the distillery’s single most popular product. While the “Sour Mash” moniker originated from the whiskey production process of the same name – whereby some previously fermented mash is used as the starter for the new mash to be fermented, much like making sourdough bread – Michter’s Original Sour Mash earned distinction for its unique taste. With its unique grain selection, it cannot be categorized as a rye or a bourbon. After disappearing from the market in 1989, Michter’s Original Sour Mash Whiskey made a triumphant return in 2012 with its introduction into the US 1 line.

TASTING NOTES

Rich cinnamon entry with notes of butter and almond with a peppery finish

DETAILS

Country USA
Region Kentucky
Brand Michter's
Distillery Not Specified
Product Subcategory Whiskey
Feature Small Batch
Container Bottle
Container Size 750ml
In Stock, ships in 24 hours.