Kavalan Peatist Ex-Bourbon Cask Single Cask Strength Single Malt Whisky

This bottling represents Kavalan’s ambitious commitment to exploring the complex world of peat. The Peatist Ex-Bourbon Cask is crafted with premium peated malt rather than peated casks, delivering a fundamental layer of sweet smoke. After distillation, the spirit is matured in select American ex-bourbon casks. The intense humidity of Yilan accelerates the interaction between the vanilla-rich bourbon oak and the smoky malt. It’s a scarce combination. This process creates a surprising harmony, balancing the signature tropical vibrancy of Kavalan with a subtle, earthy richness.

This is a Single Cask Strength release. It means you are tasting the whisky in its purest, most potent form, straight from the barrel, without chill filtration or added color. It is a profoundly layered whisky. Unlike heavy Islay expressions, this is lightly smoky yet beautifully layered, allowing notes of tropical fruit and creamy vanilla to shine alongside the peat. It’s a pivotal release that showcases Kavalan’s ability to achieve diversity and complexity even in traditional whisky styles.

Nose: A wisp of peat opens, revealing layers of mango, banana, and fragrant longan. Coconut cream sweetness follows, infused with vanilla and honey for an inviting bouquet.

Palate: Smooth and elegantly mature. Velvety vanilla butter cake meets sweet tropical fruit, while warm oak and coconut achieve perfect balance. Silky vanilla custard lingers, enhancing the whisky’s smoky peat. A long finish leaves a lasting impression.

Pair with coconut‑flavored desserts or banana caramel tarts to echo its tropical fruit sweetness.
Enjoy alongside honey-glazed nuts or almond biscotti to highlight vanilla and honeyed almond layers.
Serve with mild hard cheeses like gouda to balance oak spice and fruit intensity.