2023 Chateau Pradeaux Cotes de Provence Rose

Unleash the robust elegance of Château Pradeaux Côtes de Provence Rosé, a standout from the sun-drenched hills of Saint Cyr-sur-Mer. Crafted by the Portalis family, this blend of 65% Mourvèdre, 35% Cinsault, and 5% Grenache comes from 40-year-old vines on clay-limestone soils. Fermented with native yeasts and aged on lees, it boasts a coppery salmon hue. Bursting with red cherry and rich herbs, it’s perfect for summer gatherings or refined dinners. This structured, mineral-driven rosé offers a serious yet vibrant taste of Provence.

Nose: A complex bouquet opens with sappy red cherry, melon, and blood orange, accented by wild herbs and a chalky mineral edge. It’s expressive and inviting.

Palate: Medium-plus bodied, the palate delivers robust red fruit, tart strawberry, and light citrus. Crisp acidity and moderate tannins create a sturdy, layered balance. Remarkably persistent.

Finish: Red fruit, herbs, and a saline minerality. It’s zesty, urging another sip with sophisticated allure.

This rosé is a versatile powerhouse. Pair it with grilled lobster or herb-crusted lamb for a luxurious match. It shines with Mediterranean salads or green vegetable dishes like asparagus tart. For a casual vibe, try it with tapenade or soft cheeses. Its structure and acidity elevate both bold and delicate flavors.