Bruichladdich Octomore 14.3 Single Malt Scotch Whisky

Bruichladdich Octomore 14.3 pushes the boundaries of traditional whisky making. This expression, distilled from 100% Islay-grown Concerto barley, boasts an intense phenol level of 214.2 ppm. Matured for five years in a mix of first-fill ex-American whiskey casks and second-fill wine casks, Octomore 14.3 encapsulates the essence of Islay peat while maintaining a balance with delicate floral and fruit notes, making it a testament to the distillery's innovative spirit.

Nose: Opens with a vivid display of hot, sweet mash, blending the soft, biscuit-like notes of malted barley with layers of peat smoke, ripe stone fruits, candied lemon, butterscotch, honeycomb, and a wisp of vanilla.

Palate: The palate starts with delicate oak, quickly followed by rich, smoldering peat. Notes of gorse and honeysuckle rise above the malty sweetness, complemented by creamy porridge and cereal tones. French oak brings a structural elegance, pairing well with American oak's sweet vanilla and toffee notes.

Finish: Dominated with malted barley and earthy peat, the finish lingers with sweet barley sugar, caramel, and vanilla, leaving a rounded sweetness.

With its rich peaty profile, Octomore 14.3 pairs wonderfully with strong, aged cheeses, which complement its smoky intensity. It also goes well with dark chocolate, serving as a counterbalance to the chocolate's bitterness, enhancing the overall tasting experience.