Most vineyards around the world are planted on grafted rootstock, Root One wines are grown on original, ungrafted roots, producing outstanding wines with pure fruit aromas and flavors.
nextSectionReflecting the hot, dry climate of the Colchagua Valley, this Cabernet is a rich red with elegant, lush fruit flavors with additional notes of mocha and chocolate; try it with full-flavored cheeses, pastas, roasts, and yes, chocolate.
nextSectionThe tannins and acidity of Cabernet Sauvignon make it a classic with red meat, especially when grilled and served with bitter vegetables, such as broccoli rabe or escarole. Cabernet Sauvignon can easily overpower lighter fare, so be sure to take the weight of the dish into consideration.
Dishes to serve with Cabernet Sauvignon:
Verity Wine Partners
nextSectionDressed in fresh purple red color, this is a voluptuous Pinot Noir with rich fruit notes of cherry, raspberry, plum and strawberry - a red fruit party! - enhanced by subtle smoked hints. In mouth sweet fruit notes stand out, and its fine tannins give it a great texture and a mouth filling structure. Balanced and New World styled, this is a wine of personality and elegance. Sexy, pure and simple, it's a young and refreshing Pinot.
Post-holidays, I'd found that my wine cabinet had grown a bit dim. But it only took a hop, skip and a jump onto a Brooklyn-bound L train to solve that problem.
Trekking through the slush on Lorimer Street early last week, I arrived at De Wine Spot with intentions of restoring my wine collection to its former glory. House "sommelier," Cynthia Araiza was on hand to assist in selecting a nice assortment of sparklings and reds. Continue reading...
"A bottle of white, a bottle of red, perhaps a bottle of rosé instead?". For you viewing pleasure, our first EVER video!
Check it out and let us know what you think.
When I'm not drinking champagne or the like, you can often find me imbibing my my top two backup libations: gin or Campari. When I first discovered the slightly bitter liqueur several years ago, I'd often enjoy it straight--on the rocks--or mixed with a splash of ginger ale. (And that was back when I was still cool enough to go to nightclubs on a regular basis, for which it was the perfect drink because nobody wanted a share of it.) It wasn't long before I'd discovered the classic Campari cocktail: the negroni. Continue reading...
We’re pleased to announce that starting today, you can pay for your purchases using Bitcoin. All bitcoin orders are eligible to receive 10% discount. Continue reading...