“The Boondoggler” is a wholly different approach to blending. The distillery uses various mash bill elements, including Corn, Barley & Rye and a wide selection of barrels to achieve a complex and flavorful Whiskey like nothing else out there. The proprietary aging method includes time in New American White oak, Red & White wine-seasoned French oak, and Fino & Pedro Ximenez Sherry casks. “The Boondoggler” is neither a Bourbon or a Rye in the traditional sense, but combines elements of both for a one of a kind taste experience.
Aroma: Complex. Aromas of dried fruit (raisin, currant), cherry, caramel, light vanilla, and warm toast.
Taste: Simple and Sweet, high Rye notes of grain spice, cereal, and baking chocolate.
Finish: Balanced and warm, finishes quickly..