{"title":"Non-Sparkling Roses","description":"Rosé wines are the literal mid-point between white and red wine, however they tend to behave a lot more like a white wine. They are typically served chilled and many are dry (save for a few). This style of wine is frequently produced in the Mediterranean around the south of France, islands in the Mediterranean, the Spanish eastern coast and in Italy.","products":[{"product_id":"maison-bourron-cotes-de-provence-rose","title":"Maison Bourron Cotes De Provence Rose","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003enextSectionDry and fruity rosé wine .Delicious with grapefruit, red fruits and salads. \u003c\/span\u003e\u003c\/p\u003e","brand":"Apollo Fine Spirits","offers":[{"title":"750ml","offer_id":266244580,"sku":"3474900009819","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/maison-bourron-cotes-de-provence-rose.jpg?v=1593415571"},{"product_id":"domaine-de-la-bastide-figue-cotes-du-rhone-rose","title":"Domaine de la Bastide \"Figue\" Cotes Du Rhone Rose","description":"\u003cp\u003eVincent and Stephanie Boyer's domaine in Visan contains great historical reference in winemaking and European feudalism. The building in which Vincent's family resides is surrounded by old mourvèdre vines and fig and cherry trees. It is a fortified farmhouse that was built by Templar knights in the middle ages. The Templars were an order of Christian crusaders who achieved great wealth and prominence in commerce throughout Christendom in the 12th and 13th centuries and established many farms and vineyards. The Bastide property became Benedictine, then a Dominican monastery and continued to grow grapes for wine. They live in this historical place with Vincent's mother and their two mischievous little girls. Vincent took over his father’s winemaking legacy and Vincent and Stephanie, also a trained oenologist, carry forward the domaine with energy, innovation and focus. The vineyard is stronger than ever. Vincent hopes to make the farm fully organic in the near future. The 2013 is a blend of 1\/3 Cinsault, 1\/3 Grenache, 1\/3 Syrah from clay and limestone rich soils. Extracted using both saignée method and gentle press. Fermented and rested in tank. *All Estate Fruit*\u003c\/p\u003e\n\u003cp\u003enextSectionBursting with watermelon this classic Rhône Rosé will have you dreaming of summer orchards and fat, ripe fresh off the tree fruit. Refreshing acidity plays well against the floral, berry palate.\u003c\/p\u003e\n\u003cp\u003enextSectionGreat for summer salads with herbs, poached chicken and light cheeses.\u003c\/p\u003e","brand":"Domaine de la Bastide","offers":[{"title":"750ml","offer_id":625516845,"sku":"850249000398","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/af1531199e80c68cb67e33a2257e265dca345a3f.jpeg?v=1619768931"},{"product_id":"wolffer-estate-long-island-rose","title":"Wolffer Estate Long Island Rose","description":"\u003cp\u003enextSectionBright shiny light copper in color. Vibrant aromas of crisp apples, kiwi, cantaloupe and fresh mint fill the glass. The mouth-feel is refreshing, with mouthwatering fruit and playful acidity. The wine has a long, vibrant and dry finish with great minerality and a fine natural CO2 mousse. This is a classic Wölffer Rose, capturing the sun and the cool sea breeze of summer in the Hamptons.\u003c\/p\u003e\n\u003cp\u003enextSectionServe chilled. This lively wine is the perfect aperitif.  It pairs especially well with hors d'oeuvres such as smoked salmon, lobster, shrimp, marinated meat, and soft cheeses.\u003c\/p\u003e","brand":"Wolffer Estate","offers":[{"title":"750ml","offer_id":664945133,"sku":"644996139186","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/53da8acc201e9fb10f2352e05f9606a6a0720ef4.jpeg?v=1629402666"},{"product_id":"from-the-tank-coteaux-du-pont-du-gard-vin-rose","title":"From the Tank Coteaux du Pont du Gard Vin Rose","description":"\u003cp\u003eVarietals: Grenache (80%) and Syrah (20%)\u003c\/p\u003e\n\u003cp\u003eSoil: Old terrace (sandstone)\u003c\/p\u003e\n\u003cp\u003ePruning Method: Gobelet \u0026amp; Royat\u003c\/p\u003e\n\u003cp\u003eAge of Vines: 21 yr. old Syrah, 40 yr. old Grenache.\u003c\/p\u003e\n\u003cp\u003eYields: 50 hl\/ha\u003c\/p\u003e\n\u003cp\u003eVinification: This rosé was racked by bleeding by opening the base of the vat while the wine is still light in color. Traditional vinification without clusters, aged in concrete vat with minimum sulfur.\u003c\/p\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/pingclock.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e","brand":"From the Tank","offers":[{"title":"3.0L","offer_id":708464905,"sku":"727760518162","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/7457b150f42f349e6b7a3001450b9caf7e3e65b5.jpeg?v=1629402673"},{"product_id":"charles-and-charles-rose","title":"Charles \u0026 Charles Rose","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eOffers bouquets of delicate strawberry, watermelon, and floral notes. On the palate, taste bright red berry fruit, minerality, lively acidity, and a crisp finish. Drink it with barbecue, burgers, grilled fish, pork, fried chicken, boiled crawfish, salads, and po-boy\u003cspan\u003ee. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Charles \u0026 Charles","offers":[{"title":"750ml","offer_id":762531761,"sku":"856622001105","price":15.0,"currency_code":"USD","in_stock":false},{"title":"1.5L","offer_id":803650625,"sku":"85662200116","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/baa5bb98b595c59414eb945fe8a3e77e2b155799.jpeg?v=1619768787"},{"product_id":"diamarine-coteaux-varois-en-provence-rose","title":"Diamarine Coteaux Varois en Provence Rose","description":"\u003cp\u003enextSectionLight Bodied, dry, medium acidity, moderate intensity, medium finish, roses, cherry, strawberry jam\u003c\/p\u003e","brand":"Diamarine","offers":[{"title":"750ml","offer_id":920494421,"sku":"870003018032","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/ac76bb08df6d0cfbf5e7037ee6bb2cc0dd44f47b.jpeg?v=1619768904"},{"product_id":"chateau-maris-minervois-old-school-rose","title":"Chateau Maris Minervois \"Old School\" Rose","description":"\u003cp\u003eSourced from one of our very own seriously Old School vineyard planted in 1959 in AOC Minervois, this Rose de Presse (meaning made the proper way). It is certified Ecocert Organic NOP, certified Demeter and certified Biodyvin for good measure. It’s salmon in color but dry, crisp and refreshing. Only 488 cases were made.\u003c\/p\u003e \u003cp\u003enextSectionThe 2014 old school rose, which is made from cinsault and Grenache, offers classic Provencal notes of strawberry, herbes de Provence and spice in its medium-bodied, refreshing and crisp personality. Drink it over the coming year.\u003c\/p\u003e","brand":"Château Maris","offers":[{"title":"750ml","offer_id":1272630840,"sku":"736211399069","price":14.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/47f1c4f6a57dbdd30506ca1e52da6f985312f7bd.jpeg?v=1619768798"},{"product_id":"chateau-de-laumerade-cru-classe-cotes-de-provence","title":"Chateau de L'Aumerade Cru Classe Cotes de Provence","description":"\u003cp\u003eChateau de l'Aumerade is a blend of Cinsault, Grenache and a touch of Syrah. The fruit is harvested at the beginning of September and is cold fermented to preserve all the wonderful aromas. A lovely pale pink in color, with salmon highlights, this wine has a perfumed nose of strawberries and cream, nuanced by spicy notes. The palate is soft and dry. The fresh nose is composed of citrus aromas such as orange and grapefruit complemented by a full, spicy and fleshy palate with refreshing acidity.\u003c\/p\u003e\n\u003cp\u003eCinsault 50%, Grenache 40%, Syrah 10%\u003c\/p\u003e\n\u003cp\u003eDrink as an aperitif, or pair with summer salads and barbecues, or with Mediterranean or Asian cuisine\u003c\/p\u003e","brand":"Château de L'Aumerade","offers":[{"title":"750ml","offer_id":1295562656,"sku":"131426406166","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/ec694112a6805e4ea570594f9254139af209e14d.jpeg?v=1619768791"},{"product_id":"emile-balland-les-beaux-jours-coteaux-du-giennois-rose","title":"Emile Balland \"Les Beaux Jours\" Coteaux du Giennois Rose","description":"\u003cp\u003eThe young and talented Emile Balland started his own domaine in 1999. Hailing from a long line of Sancerre vignerons (dating back to 1650!), Emile began to acquire his own parcels in the Coteaux du Giennois and Sancerre while finishing his studies in Agricultural Engineering (Angers) and Oenology (Toulouse). His total holdings are a mere 5 hectares, including 1 hectare in Sancerre planted mostly to Sauvignon, from which he produces his majestic ‘Croq’caillotte’ named for the limestone pebbles which are only found in the greatest vineyards of Sancerre-in Chavignol, Bué and Amigny, and a miniscule 0.12 hectares of 50-60 year old Pinot Noir vines in Bué which were planted by his great-grandfather. The remaining 4 hectares are primarily in the heart of the Coteaux du Giennois appellation, at Bonny sur Loire \u0026amp; Beaulieu sur Loire, with 0.60 hectares situated at the southern extreme of the appellation, in Saint-Père, less than 1 kilometer from Pouilly Fumé. The silex-infused soils here create wines of incredible complexity and it is Emile’s mission to showcase how beautifully the wines of this unsung appellation can sing!\u003c\/p\u003e \u003cp\u003enextSectionThis is a blend of Pinot Noir and Gamay grown on silex-infused soils. 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For both of these artisanal products, the naturally occurring ambient yeasts in the air play an integral role. No lesser role is performed by the stewards of these fields, Ludovic and Marie Gros, who with the occasional assistance of their four children (ages 10 to 18) take no short cuts in striving for the authentic traditional expression of Beaujolais. ‘La Lutine’ comes from alluvial silt and sandy soils and the fruit is bright, forward and pretty; their Beaujolais Rose also comes from these vines.\u003c\/p\u003e\n\u003cp\u003enextSectionExotically perfumed bouquet of fresh strawberry, raspberry, rose, magnolia and white pepper. Bright and energetic, with very good mineral lift and cut to its sweet red berry flavors. Gains sweetness with air and finishes with persistent flavors of red berries and candied flowers.\u003c\/p\u003e\n\u003cp\u003enextSectionSeafood such as lobster, seared salmon, tuna or duck and delicately cooked rare lamb. \u003c\/p\u003e","brand":"Domaine des Terres Vivantes","offers":[{"title":"750ml","offer_id":1720423300,"sku":"580010001421","price":16.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/lutine.jpeg?v=1619768946"},{"product_id":"liquid-geography-bierzo-mencia-rose","title":"Liquid Geography Bierzo Mencia Rose","description":"\u003cp\u003eThe Liquid Geography Mencia Rosado is a dry Rose’ wine sourced from 53-year-old vines in the region of Bierzo, northwest Spain. The vineyards practice organic farming methods. Mencia is a Red grape that is indigenous to the area, and Bierzo has a wine history that dates back to the Roman times. This Rose sees no oak and is fermented and aged in stainless steel vats. Liquid Geography is produced from vineyards owned by the Guerra winery, which 1\/3 of all the vineyards of the Bierzo region. Out of the 3,000ha (7,413 acres) of vineyard land in Bierzo, Guerra takes care of 1,000ha (2,471 acres). However, they only make wine with the best 10% of grapes. This rigorous, selective process allows Liquid Geography to show, consistently, extraordinary quality.Producer donates 100% of Liquid Geography's profits in equal parts to the TJ Martell Foundation in its search for cancer cures; the South Bronx Educational Foundation to help children with challenging academic backgrounds; and starting in 2017, Mary's Meals for school meals in some of\u003c\/p\u003e\n\u003cp\u003eProducer donates 100% of Liquid Geography's profits in equal parts to the TJ Martell Foundation in its search for cancer cures; the South Bronx Educational Foundation to help children with challenging academic backgrounds; and starting in 2017, Mary's Meals for school meals in some of world's poorest countries.\u003c\/p\u003e\n\u003cp\u003enextSectionPale pink. Aromas and flavors of strawberries, red currant and white pepper show very good clarity and energy. Concentrated yet lithe rosado, with a nervy acid structure providing shape and lift. Finishes taut and minerally, with an echo of red berries.\u003c\/p\u003e\n\u003cp\u003enextSectionPairs well with pizza and white meats.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Liquid Geography","offers":[{"title":"750ml","offer_id":1926008388,"sku":"8437008409115","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/Liquid-Geography-Bierzo-Rosado.jpg?v=1625047868"},{"product_id":"antoniolo-bricco-lorella-gattinara-rosato","title":"Antoniolo Bricco Lorella Gattinara Rosato","description":"\u003cp\u003eThis amazing rose made in the northern reaches of Piedmont offers a redolence of mountain air, fresh cut herbs, spicy red fruit and salty minerals. \u003c\/p\u003e\n\u003cp\u003enextSectionThe mouth feel offers a rich, weighted texture balanced by the finest of tannins and mouthwatering Italian acidity.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Antoniolo","offers":[{"title":"750ml","offer_id":1927433028,"sku":"887766","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/nebbiolo.jpg?v=1619768526"},{"product_id":"nortico-dry-rose-vinho-regional-minho","title":"Nortico Dry Rose Vinho Regional Minho","description":"\u003cp\u003eNortico Rosé is produced on the south bank of the Minho River in plots so small they are called jardins, or gardens. Soils here are granite and schist, and, though it sees a lot of rainfall (up to 2,000mm, annually) the inland area is warmer than the coast, allowing for perfect maturation and balance in the fruit. Historically, this area has been best known for reds, producing light aromatic reds locally called Palhete. This rosé evokes that style.\u003c\/p\u003e \u003cp\u003enextSectionAlvarelhão and Pedral contribute freshness and complexity and Vinhao brings volume and weight. On the nose, bright red berry and watermelon fruit are complemented by saline minerality. On the palate, light, fresh and delicate, with mouthwatering red fruit and refreshing acidity. Nortico Rosé is dangerously easy to drink on its own, but complements all manner of shellfish, seafood, and simple cheese dishes.\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003enextSectionShellfish, seafood, and simple cheese dishes.\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e","brand":"Nortico","offers":[{"title":"750ml","offer_id":2192290116,"sku":"8437013189743","price":14.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/1f07c4a55e5710ee23fd63c27f8802602c79bf30.jpeg?v=1625047871"},{"product_id":"zestos-rosado","title":"Zestos Rosado","description":"\u003cp\u003e \u003c\/p\u003e \u003cp\u003eZestos old vine is produced from Garnacha vines that were planted in 1950 in the high elevation vineyards of San Martin Valdeiglesias - northwest of Madrid. Today San Martin produces among the most floral and mineral Garnachas in all of Spain. The older the vines the better the wine. Old vines do not over produce. As a result the vines yield fully ripened grapes. Perfectly ripened grapes make wines that improve with time. ‘Zestos’ means ‘basket’ in Spanish. Not too many years ago, baskets like the ones depicted on the label were use to transport grapes from the vineyard to the wineries. Madrid has recently become the center of one of the most interesting and innovative wine regions on the Iberian Peninsula. For example, 90% of Vinos de Madrid DO wines are made from organically grown grapes. The outskirts of this storied royal city are filled with old vines Garnacha situated in high elevation vineyards that have been planted in ideal soils. Madrid is a sort of “great unknown” that is now just freshly discovered. Most consumers are unaware that Madrid makes wine and because Vinos de Madrid is not yet “on the radar” of wine consumers, it is a great source of incredible values today.\u003c\/p\u003e","brand":"Zestos","offers":[{"title":"750ml","offer_id":2608450820,"sku":"8437008409597","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/9971e677d2a283dc7f42898945f0a967e224e2fd.jpeg?v=1625047878"},{"product_id":"white-girl-rose","title":"White Girl Rose","description":"\u003cp\u003e“Last summer, in the Hamptons, there was a rosé shortage. People were running through the streets, screaming. There was not enough rosé. They were hoarding it in their arms … and we said, ‘never again!’”\u003c\/p\u003e \u003cp\u003eThat's when Instagram superstar Josh Ostrovsky (who you might know as @TheFat Jewish,   or maybe just the King of Brunch. Or Whitney Jewston. 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Unlike most of the vineyards in the area which are planted on valley floors, Triennes sits on a south-facing slope at about 1,400-1,450 feet above sea level. The soils are rich in limestone and low in organic matter. The relatively cool microclimate helps maintain freshness, vibrancy and balance in the wines. The estate is named after the triennia – festivities in the honor of Bacchus that took place every three years in Roman times. Convinced that they could produce benchmark wines in Provence, two winemakers, Jacques Seysses (Domaine Dujac) and Aubert de Villaine bought 115 acres south of Aix en Provence, on a south facing hillside. They wanted to set the benchmark of quality in a region that had not reached its full potential. That is what Triennes is about: ground breaking quality from a value region. The soils and exposure were particularly inspiring to them; the clay and limestone were reminiscent of some of the world's greatest vineyard sites. With the high elevation (380 meters), the nights are cool and the growing season is long. This brings length and complexity to the wines. Today Triennes' vineyards are farmed in reasoned viticulture, and are being transformed to organic viticulture over the next several years. \u003c\/p\u003e \u003cp\u003enextSectionSmall proportions of Syrah, Grenache and Mourvedre were blended with Cinsault to provide color and tannin to this light pink Rose. 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Together they accepted the challenge and made the commitment to this adventure with the objective of leaving behind a legacy that will pass on the essence of tradition to the Palacios-Covarrubias family. \u003cbr\u003eThe cornerstone of this inheritance is the production of very high-quality, high-image wines based on grapes grown under the strictest standards of quality control. This is how their extraordinary wines began, and in just a very short period they began attracting considerable attention and earning awards in major international competitions. \u003cbr\u003eMotivated by their enterprising spirit and thoroughly aware of the strong competition, they decided to take a different approach to this industry that is increasingly demanding of quality and innovation. With patience—and much passion—they began their search for an area that had never before been used for winemaking. 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