{"title":"Fruity Red with Tart Cherry\/Cranberry Flavor and Round Body","description":"","products":[{"product_id":"primarius-pinot-noir","title":"Primarius Pinot Noir","description":"\u003cp\u003e\u003cspan\u003ePrimarius Pinot Noir embodies sheer elegance, where delicate flavors give way to full fruit expression; providing the most pleasurable drinking experience for wine lovers. Primarius represents Oregon's finest cool climate regions and is a true reflection of the state's most famed varietal. Latin for ‘distinguished,' Primarius promises sophistication in every sip and exceeds expectations in quality, flavor and value.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003enextSectionAromatics marry raspberry, red cherry and spice from the French oak. The flavors carry through on the palate with notes of berries, cherries and a lovely persistence of fruit. Aged primarily with neutral French Oak to impart a subtle toasty oak note that complements the classic cherry note of this Pinot Noir.\u003c\/p\u003e \u003cdiv\u003e \u003c\/div\u003e","brand":"Primarius","offers":[{"title":"750ml","offer_id":264328026,"sku":"85784610096","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/primarius-pinot-noir.jpg?v=1593415481"},{"product_id":"queen-esther-blaufrankisch","title":"Queen Esther Blaufrankisch","description":"\u003cp\u003eKosher for Passover, Mevushal\u003c\/p\u003e \u003cp\u003eAlcohol: 12.3 % Vol. \u003c\/p\u003e \u003cp\u003eSugars: 4 g\/l \u003c\/p\u003e \u003cp\u003eAcidity: 4.2 g\/l \u003c\/p\u003e \u003cp\u003enextSectionDry, nice ruby color and good overall structure with complexity. Due to the storage in big oak casks, this wine has a special \"spanish-style\" comparable to famous \"Rioja\" wines. Not too heavy but with good length and power in the finish.\u003c\/p\u003e \u003cp\u003e\u003ciframe src=\"\/\/www.youtube.com\/embed\/TkU7NrW2uKM?list=PL7789F9F66A78064F\" height=\"225\" width=\"400\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e \u003cp\u003enextSectionMatching with all kinds of meat, pasta and cheese.\u003c\/p\u003e","brand":"Queen Esther","offers":[{"title":"750ml","offer_id":323581919,"sku":"685373000743","price":12.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/Queen_Esther_Blaufrankisch.jpg?v=1605645823"},{"product_id":"didier-montchovet-bourgogne-grand-ordinaire","title":"Didier Montchovet Bourgogne Grand Ordinaire","description":"\u003cp\u003eThis is Gamay-based Bourgogne from 50-year-old vines. Phillip the Bold couldn't possibly have gotten rid of all Burgundy Gamay in the 14th century. \u003c\/p\u003e \u003cp\u003enextSectionRuby in the glass with a deep purple rim. Red cherry and strawberry\/raspberry preserves dominate the nose. The palate is rich with red cherry and bright strawberry fruit. Moderate minerally tannins, red berry spice and vibrant acidity dominate the elegant finish.\u003c\/p\u003e \u003cp\u003enextSection Works well with grilled beef, veal chops, venison and lamb.\u003c\/p\u003e","brand":"Usa Wine Imports","offers":[{"title":"750ml","offer_id":397068221,"sku":"7277605120928","price":21.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/17fc3a9fa80bb6e489d4ccf5e9eb6ce58826972f.jpeg?v=1619768911"},{"product_id":"domaine-des-sablonnettes-les-copines-aussi","title":"Domaine des Sablonnettes Les Copines Aussi","description":"\u003cp\u003eAge of Vines: 10 to 50 years.\u003c\/p\u003e\n\u003cp\u003eYields: 40 hl\/ha 4,000 bottles\u003c\/p\u003e\n\u003cp\u003ePruning Method: Cordon\u003c\/p\u003e\n\u003cp\u003eSoil: Schist\u003c\/p\u003e\n\u003cp\u003eVinification Method: Grapes are harvested by hand and destemmed before maceration which lasts for five days. The wine rests in tank for six months before it is bottled without sulfites or filtration.\u003c\/p\u003e\n\u003cp\u003enextSectionGarnet and cloudy in the glass with pretty scents of black cherry pit, apple core and limestone. This is a buoyant and delightfully fruity expression of Loire Valley Gamay with zesty minerality and vibrant acidity.\u003c\/p\u003e\n\u003cp\u003enextSectionGrilled chicken, braised rabbit, braised pork loin, hearty vegetarian dishes, savory casseroles, and creamy cheeses.\u003c\/p\u003e","brand":"Domaine des Sablonnettes","offers":[{"title":"750ml","offer_id":41067934056494,"sku":"727760514188","price":20.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/45cf7a7ffe3210f130d7fca6a4cbca89e66afac6.jpeg?v=1628048909"},{"product_id":"underwood-cellars-pinot-noir-can","title":"Underwood Cellars Pinot Noir Can","description":"\u003cp\u003eIt’s hard to keep your pinky up when you’re drinking wine from a 375 mL can. This is the most approachable and ready-to-travel anywhere wine produced. Whether you’re sitting in a hot tub after a good day of riding or heading where other wines dare not travel, they have you covered without sacrificing the craft taste Union is known for.\u003c\/p\u003e \u003cp\u003enextSectionCherry, blackberry, and cola\u003c\/p\u003e","brand":"Underwood Cellars","offers":[{"title":"375ml","offer_id":911765733,"sku":"856036001043","price":7.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/ab4b67f792d8e1e6fa0572b13422e83e7fcafb87.jpeg?v=1629402719"},{"product_id":"fritsch-red-soil-zweigelt","title":"Fritsch \"Red Soil\" Zweigelt","description":"\u003cp\u003enextSectionBrilliant red cherry color. Clear and typical Zweigelt aroma with black currant, cherries and grapefruit, hints of peonies and minerals. Sappy and lively. A touch of caramel and vanilla lends further complexity. Finely woven red berry fruit, mellow with smooth tannin.\u003c\/p\u003e\n\u003cp\u003enextSectionZweigelt is best served with a very slight chill to help focus the acidity. This slight chill, and having the bottle sitting in a bucket of ice next to you, is the perfect image of summertime relaxation.\u003c\/p\u003e\n\u003cp\u003eThe brightness inherent in these wines are a perfect counter to the richness and fat of many grilled foods — it cuts richness like a sharp knife. Conversely, with a salad and a small cut of lean meat, it handles itself with respect and never overpowers the food. Is this the ultimate pairing wine? In this case, yes.\u003c\/p\u003e\n\u003cp\u003eZweigelt allows you to bring something new to the next neighborhood barbecue. People will ask what it is, especially after tasting it and realizing just how much they love it.\u003c\/p\u003e","brand":"Fritsch","offers":[{"title":"750ml","offer_id":1026448348,"sku":"9120011263155","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/8e84bf6bd34b69b617405c8a5d9bec5fca9361fd.jpeg?v=1629402753"},{"product_id":"domaine-clusel-roch-coteaux-du-lyonnais-galet","title":"Domaine Clusel-Roch Coteaux du Lyonnais \"Galet\"","description":"\u003cp\u003e100% Gamay from 30 year old vines from vineyards called “La Petite Gallée” and “Rochipel” that are being converted to Ecocert certified organic vineyards.  The wine is raised in old oak barrels for one year before release.\u003c\/p\u003e","brand":"Michael Skurnik","offers":[{"title":"750ml","offer_id":1059243940,"sku":"10113","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/9fab89e3e8462c27cb9f25a8169b265344dae2d0.jpeg?v=1619768924"},{"product_id":"weingut-wallner-eisenberg-blaufrankisch","title":"Weingut Wallner Eisenberg Blaufrankisch","description":"\u003cp\u003eAmidst the idyllic wine country in Southern Burgenland is called Deusch Schutzen and the near Eisenberg. The mild Pannonian climate with no hot sun during the day and always cool nights is ideal for the growth of our wines, particularly the main towns Blaufrankisch. The protective hills with their deep, heavy clay soils and iron-shale soils on the Eisenberg leaves us here alone produce more wines: intense, fruity, earthy, spicy and minerally with a unique character. Like anywhere else in the world!\u003c\/p\u003e \u003cp\u003enextSection Rich dark fruit combines with bold notes of spice to give the wine bigger weight than what is expected. Big oak flavors on the finish give the wine a drying effect on the palate. \u003c\/p\u003e \u003cp\u003enextSection Blaufrankisch are often paired with lamb dishes, grilled meats or smoked cheeses.\u003cspan style=\"color: #222222; font-family: arial, sans-serif; font-size: 16px; line-height: 19.2px;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Weingut Wallner","offers":[{"title":"750ml","offer_id":16440194628,"sku":"9120040281892","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/5a584014c7e1963d6cb341ce5abebd5ca2c8f869.jpeg?v=1623030620"},{"product_id":"francois-cazin-le-petit-chambord-rouge-cheverny","title":"Francois Cazin Le Petit Chambord Rouge Cheverny","description":"\u003cp\u003eFrancois Cazin tends vines of considerable age and the resulting yields are well below average in any given year. His Cheverny is fresh and floral, with appley-texture and crisp acidity. The flavors are sleek and precise. Since 1997, the wine has been bottled unfiltered by gravity. His wines have consistently been the top pick of the vintage at the annual Loire Valley wine show in Angers.\u003c\/p\u003e\n\u003cp\u003eThis varietal, with its high acidity and minerality, is angular and rough in mediocre vintages. But when it achieves high ripeness, the wine has astonishing grapey, apricot and roasted nuts flavors, kept fresh and lively by good acidity.\u003c\/p\u003e","brand":"Francois Cazin","offers":[{"title":"750ml","offer_id":27110016968,"sku":"614019599914","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/a49cd4924000879477fe1a7186d59b7655fdf94f.jpg?v=1623030729"},{"product_id":"elouan-oregon-pinot-noir","title":"Elouan Oregon Pinot Noir","description":"\u003cp\u003eThe delicate nature of Oregon Pinot Noir requires a soft hand in the cellar. The clusters were 100% destemmed with a few select lots having small amounts of stems added back to the fermenter for phenolic augmentation. The must underwent an extended cold soak, ranging from five days to two weeks, and during fermentation both punch-down and pump-over techniques were utilized. The wine was aged for ten months in a mix of new and seasoned French oak and racked upon completion of malolactic fermentation.\u003c\/p\u003e \u003cp\u003enextSectionBright ruby red in color. Ripe cranberry, sweet cinnamon and fresh cherry create an inviting bouquet, with a subtle earthiness. The palate shows texture and weight with firm acidity that carries the flavor through. The flavor profile shows red plum, bright cherry, minerality, dusty earth, and a hint of sweet tobacco, creating rustic layers of flavor with soft refined tannins.\u003c\/p\u003e \u003cp\u003enextSectionPork loin, pan-seared salmon, Peking duck or veal with a mushroom sauce.\u003c\/p\u003e","brand":"Elouan","offers":[{"title":"750ml","offer_id":27181723592,"sku":"865776000070","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/0bf6c7772238691c1b790615207b0ce8b1a81e02.jpg?v=1623030732"},{"product_id":"montinore-estate-willamette-valley-pinot-noir","title":"Montinore Estate Willamette Valley Pinot Noir","description":"\u003cp\u003eEstablished in 1982, Montinore Estate is a 210-acre Demeter Certified Biodynamic and Stellar Certified Organic estate that lies at the northern end of the Willamette Valley appellation and along the east-facing slope of the Coastal Range foothills in Oregon. Our vineyards are planted on ideal sites for the seven grape varieties we grow, Pinot Noir, Pinot Gris, Gewurztraminer, Riesling, Muller-Thurgau, Teroldego and Lagrein. Our close attention to each step of the grape-growing and winemaking process is rooted in the belief that exceptional wine is born of a sustained marriage of soil, climate and artful stewardship. Biodynamic farming, controlled fruit yields, carefully fermented wine and estate bottling help our family-run winery offer full-flavored vintages of distinctive character and quality.\u003c\/p\u003e \u003cp\u003enextSectionThis Pinot greets you with aromatics of black cherry, hints of smoke, cinnamon, clove with earthy undertones. Sweet fruit of juicy raspberry and red cherry are balanced with both cranberry and herbal notes. Savory, gentle coating tannins lead to a round clean finish. Enjoy now through 2022.\u003c\/p\u003e","brand":"Montinore Estate","offers":[{"title":"750ml","offer_id":35306455688,"sku":"44358890920","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/6b9c9dc347c72869bb3f8391dc425871629ac151.jpg?v=1623030840"},{"product_id":"bebame-el-dorado-county-red-wine","title":"Bebame El Dorado County Red Wine","description":"\u003cp\u003eVarietal\/Blend: 93% CABERNET FRANC, 7% GAMAY \u003cbr\u003eFarming: practicing organic \u003cbr\u003eFermentation: Stainless Steel \u003cbr\u003eAging: SETTLED FOR FOUR MONTHS IN STAINLESS STEEL \u003cbr\u003eAlcohol: 12.0% \u003cbr\u003eSoil: Clay, granite \u003cbr\u003eVine Age: 8 - 15 years old \u003cbr\u003eYeast: indigenous \u003c\/p\u003e\n\u003cp\u003eproducer info: We love transparent, delicious, easy, characterful, and deeply flavorful wines that are finely structured and relatively low in alcohol: Chinon, Bourgeuil, Beaujolais, Mondeuse, Marzemino, Lagrein, Barbera, Albarino, Vermentino, Txakolina . . . . you get the idea.  What we don’t understand is why this style of wine is rarely made in the New World.  While there is a school of thought that says New World wine has to be richer, higher in alcohol, and riper, we don’t buy it.  We believe that if the grapes are planted on cool, appropriate sites, well-farmed, picked ripe at reasonable sugar levels, and truly minimally handled in the cellar, we can make just such wines without compromise in the New World. \u003c\/p\u003e","brand":"Bebame","offers":[{"title":"750ml","offer_id":37333419720,"sku":"T071614","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/c76ba5ef49ad5b9ea17c4be77e3236f4bd6d7765.jpg?v=1619768598"},{"product_id":"pierre-olivier-bonhomme-le-telquel-rouge","title":"Pierre-Olivier Bonhomme Le Telquel Rouge","description":"\u003cp\u003eDomaine Pierre-Olivier Bonhomme is the continuation and evolution of the now defunct Puzelat-Bonhomme négociant project. In the 90's Clos du Tue-Boeuf was faced with many years of tiny crops caused by late frost, mildew, hail or general bad weather. Revenues were tight, and Thierry Puzelat, the younger of the two brothers running the estate, wanted to to expand the estate by renting or buying more vineyards. His brother Jean-Marie, in his late forties at the time, did not want to add more vineyard and cellar work to his already heavy schedule. So Thierry started a negociant business, set up a winery in the village of Monthou-sur-Bievre, and sourced excellent vineyards and vine-tenders to buy their grapes.\u003c\/p\u003e\n\u003cp\u003enextSectionFruity nose, freshness and lots of minerality on the palate. Red berries and hints of spice in the finish.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bonhomme","offers":[{"title":"750ml","offer_id":38343137096,"sku":"571939333661","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/ef0fdcd3968d76388a14275fc6071f4c980ddff9.jpg?v=1623030877"},{"product_id":"laurent-lebled-a-la-votre-ca-cest-bon","title":"Laurent Lebled A la Votre! Ca C'est Bon!","description":"\u003cp\u003eWhole-clusters in small crates are placed in concrete tanks, where an extended 30 day carbonic maceration occurs before pressing and racking to fiberglass. No sulfur is added to the wine at any point.\u003c\/p\u003e\n\u003cp\u003enextSectionFresh, juicy and easy Gamay. Hints of we leather in the finish. \u003c\/p\u003e","brand":"Laurent Lebled","offers":[{"title":"750ml","offer_id":40878787336,"sku":"610373581718","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/748bb56b4d07b912134620e723e0454682830f1b.jpg?v=1623030899"},{"product_id":"philippechevarin-chevarin-rouge-le-detour","title":"Philippe Chevarin Rouge Le Detour","description":"\u003cp\u003eStarting with two hectares in 2014 Phillipe now finds himself with about five hectares of vines. Two thirds of the production grown is Melon de Bourgogne, while Gamay, Grolleau and a bit or Cabernet Sauvignon round out the lineup. The wines are bottled as Vin de France, but would fall under Muscadet-Coteaux-de-la-Loire for the white and Coteaux d'Ancenis for the reds if under the appellation system. \u003cbr\u003e\u003cbr\u003eThe vines are worked organically, and in Ecocert conversion. Phillipe is the first to admit he is completely new to winemaking, and is still learning his craft. From his first vintage in 2015, he aims to make wines as simply as possible. All the wines are vinified in fiberglass tanks and go through malo. So far he has succeeded in not adding any sulfur at any point during winemaking or bottling, but is not against it if he feels the wines will benefit from it.\u003c\/p\u003e","brand":"Philippe Chevarin","offers":[{"title":"750ml","offer_id":800963985416,"sku":"851115002445","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/c8e09656bcbfda19615bfa9456cf853d5a9dd435.jpg?v=1623030988"},{"product_id":"stafford-hill-willamette-valley-pinot-noir","title":"Stafford Hill Willamette Valley Pinot Noir","description":"\u003cp\u003eThe lots used for this wine are aged for 11 months in up to 15% new French oak.\u003c\/p\u003e\n\u003cp\u003enextSectionThe nose offers sweet cherry fruit and forest underbrush, with food-friendly acidity and structure on the palate, and a floral perfume in the mouth and finish. Made in the style of traditional Burgundy, the fruit is sourced from non-irrigated vines with fermentation occurring in small open-top tanks that are punched down by hand. Many of the lots are fermented with native yeasts, and all malolactic fermentation occurred naturally. This wine is both unfined and unfiltered. Natural sediment may occur over time.\u003c\/p\u003e","brand":"Stafford Hill","offers":[{"title":"750ml","offer_id":1197086146568,"sku":"713757762823","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/7d25e8d292484d1151998bf2ae258ba6aad9578f.jpg?v=1623031000"},{"product_id":"ayres-vineyard-pinot-noir","title":"Ayres Vineyard Pinot Noir","description":"\u003cp\u003eThe wines at Ayres are comprised primarily of Pinot Noir’s crafted from Dijon and Pommard clones.  From the entry level Willamette Valley to the single vineyards, the Pinots from Ayres are textured and have clarity of fruit with a balancing freshness.  In addition, Brad has become very fond of Gamay and is making a bright, crunchy version that will grow in production.  Small amounts of Pinot Blanc and Rose are also produced.\u003c\/p\u003e\n\u003cp\u003enextSectionDark, bright-rimmed red. Ripe cherry and blackberry aromas, complicated by suggestions of candied licorice and cola. Smooth and broad in the mouth, offering gently sweet dark berry and cherry liqueur flavors and a touch of spiciness on the back half. In a plush, fruit-forward style, showing solid thrust and rounded tannins on the long, subtly smoky finish.\u003c\/p\u003e","brand":"Ayres Vineyard","offers":[{"title":"750ml","offer_id":7333368725550,"sku":"860197001309","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/3d852c2dba7f1e350f9fc60000fb12056f6db595.jpg?v=1619768544"},{"product_id":"domainecoudertcuveechristiefleurie","title":"Domaine Coudert Cuvee Christie Fleurie","description":"\u003cp\u003eConsidered one of the most admired producers in Fleurie, Clos de la Roilette, in the village of Fleurie, covers nine hectares of one of the best slopes in the Beaujolais Crus. The clos has an eastern exposure, borders the Moulin-a-Vent appellation, and produces wines that are beautiful when young and have the capacity to age for over 10 years.\u003c\/p\u003e\n\u003cp\u003eIn the 20’s, when the Fleurie appellation was first created, the former landowner was infuriated with losing the Moulin-a-Vent appellation under which the clos had previously been classified. He created a label, using a photograph of his racehorse Roilette, and used the name Clos de la Roilette, without mentioning Fleurie. By the mid-1960s, the owner’s heirs had lost interest in the clos and a large portion of the land had gone wild and untended. In 1967, Fernand Coudert bought this poorly maintained estate, and replanted the vineyards. His son Alain joined him in 1984, and has been the winemaker since.\u003c\/p\u003e\n\u003cp\u003enextSectionThe Couderts say their particular terroir (mainly clay and manganese), and the age of their vines (25 to 33 years-old) account for the richness of their wine. It has a deep color with a hint of purple, a restrained nose of crème de cassis, a rich, full mouth with aromas of cassis, black cherries, and a nutty character, and finishes with zesty acidity. This is a wine that ages gracefully and takes on the aromatic character of a Pinot Noir.\u003c\/p\u003e","brand":"Clos de la Roilette","offers":[{"title":"750ml","offer_id":13599134482478,"sku":"Fleurie","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/66f9129c715c1052a364e659dab18083b1a4d69b.jpg?v=1619768926"},{"product_id":"buchegger-blauer-zweigelt","title":"Buchegger Blauer Zweigelt","description":"\u003cp\u003eBuchegger makes very classic style Kremstal wines. The wines are characterized by ripeness and power, but always without botrytis; Walter liked his wines to be clean, fruity, and easy to drink; complex, without being complicated. I tasted 2017’s at the VieVinum fair with Buchegger’s cellar master, Michael Nastl, who had worked at Brundlmayer in the Kamptal for many years before joining the Buchegger team in 2014. Holding back tears, we tasted through a gorgeous line up of 2016’s and 2017’s. Nastl described 2016 as a cool year with quite a bit of rain, which was beneficial to the wines as they are really pushed to absorb the minerals from the soil. He described 2017 as hot and dry. I found that the 2017’s had juicy ripeness and a nice, bright, savory minerality. 2016’s had a striking floral quality on the nose and the signature quality that Buchegger’s wines always have: an approachability that is full of fruit, yet with enough mouthwatering acidity to make you want another sip.\u003c\/p\u003e\n\u003cp\u003enextSectionRich, dark berry juices, finishing with just a touch of toast thanks to the aging in new wood barrels.\u003c\/p\u003e","brand":"Buchegger","offers":[{"title":"750ml","offer_id":13717462057006,"sku":"9120041091124","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/64c6c7f0fcbe51a825e70111788fd2f69aacf22a.jpg?v=1619768710"},{"product_id":"underwood-strawberry-cooler","title":"Underwood Strawberry Cooler","description":"\u003cp\u003ePinot Noir + Oregon Strawberries + Cranberry Juice + Lime = for all summer long.\u003c\/p\u003e","brand":"Underwood Cellars","offers":[{"title":"375ml","offer_id":16574417829934,"sku":"856036001227","price":7.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/ca02570b16a4773d74717b5a7d6f013d10d4b6ac.jpg?v=1619769253"},{"product_id":"jean-claude-lapalu-vieilles-vignes-beaujolais-villages","title":"Jean-Claude Lapalu Vieilles Vignes Beaujolais-Villages","description":"\u003cp\u003eA top-tier old vine Beaujolais-Villages from a densely planted, early ripening sector. This super value is supple, succulent and very pretty.\u003c\/p\u003e\n\u003cp\u003enextSectionThere’s an almost lavish fruitiness to the wine with real depth of flavor – aromas of red cherries, plums, cloves, and nutmeg – and a savoury mouthfeel. Those full aromas are well balanced by lively acidity and a grainy texture.\u003c\/p\u003e","brand":"Jean-Claude Lapalu","offers":[{"title":"750ml","offer_id":17311292457006,"sku":"815541006561","price":27.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/5e0333c33064aedbe4c3df45076c2758db7585dc.jpg?v=1619769288"},{"product_id":"damien-coquelet-beaujolais-new-veau-york","title":"Damien Coquelet Beaujolais New Veau York","description":"\u003cp\u003eCoquelet is the youngest vigneron we work with (he bottled his first vintage in 2007 at just 20 \u003cbr\u003eyears old!), but his wines have already reached striking levels of maturity and complexity. \u003cbr\u003eDamien is Georges Descombes' step-son, and has worked alongside him since early childhood. \u003cbr\u003eLearning everything from Descombes in the vines and shared cellar has instilled the same values \u003cbr\u003ein Damien's work ethic: organic viticulture, hand harvesting, native yeasts, zero intervention in the \u003cbr\u003ecellar and little if any sulfur at bottling.\u003c\/p\u003e\n\u003cp\u003eTwo major differences distinguish Coquelet's wines from Descombes'. Damien, who cannot yet \u003cbr\u003eafford his own vines, currently rents various parcels in Morgon and Chiroubles, all of which are in \u003cbr\u003etheir third year conversion to organic viticulture (he plans on purchasing vines in the future). \u003cbr\u003eFurthermore, he bottles quite early (the 2010's were available in January), unlike Descombes who \u003cbr\u003eages his wines a year before releasing them.\u003c\/p\u003e","brand":null,"offers":[{"title":"750ml","offer_id":31285486747694,"sku":"52052","price":16.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/4015c0c4bd1a12c4bd58837b275da345c217ae09.jpg?v=1619768885"},{"product_id":"underwood-cellars-noveau-pinot-noir-can","title":"Underwood Cellars \"Noveau\" Pinot Noir Can","description":"\u003cp\u003eOur Underwood Nouveau is a riff on a Beaujolais Nouveau. We created it to celebrate our first grape harvest of the year and introduce the true expression of our 2019 vintage. It’s fruit-forward, light, and fun, meaning we had a lot of fun making it, and you’ll have a lot of fun drinking it. Nouveau is known for being a fresh, fruity wine that celebrates the first pour of the season.\u003c\/p\u003e\n\u003cp\u003eIt's for sweater wearing and fireplace sitting. Friday night gatherings that end with party hats and streamers. It's for bringing a bit of joy to the November grey. We created this wine for those moments.\u003c\/p\u003e\n\u003cp\u003enextSectionCherry, Plum, Currants\u003c\/p\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/pingclock.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e","brand":"Underwood Cellars","offers":[{"title":"375ml","offer_id":31366445695022,"sku":"856036001517","price":7.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/733139f4e2f4cb0b4a4263eb56898965ca1fa617.jpg?v=1619769343"},{"product_id":"house-of-hafner-kashmir","title":"House Of Hafner Kashmir","description":"\u003cp\u003e60% Cabernet Sauvignon\u003c\/p\u003e\n\u003cp\u003e30% Blaufrankisch\u003c\/p\u003e\n\u003cp\u003e10% Rathay\u003c\/p\u003e\n\u003cp\u003enextSectionTaste of red berries, cherries and also cassis. On the palate, a full-bodied long finish. A great wine with a good storage potential!\u003c\/p\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/pingclock.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/pingclock.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e\n\u003cscript type=\"text\/javascript\" src=\"https:\/\/pingclock.net\/optout\/get?jsonp=__mtz_cb_118744020\u0026amp;key=21db1c5c8b372aecca\u0026amp;t=1575925544800\"\u003e\u003c\/script\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/pingclock.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/pingclock.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/pingclock.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e","brand":"House Of Hafner","offers":[{"title":"750ml","offer_id":31426125332526,"sku":"kashmir","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/ce92c5faea50cc07c325cdcec6cac9cfb80fe326.jpg?v=1619769363"},{"product_id":"weingut-schlossmuhlenhof-landwein-rhein-das-ist-keine-orange","title":"Weingut Schlossmuhlenhof Landwein Rhein \"Das ist keine Orange\"","description":"\u003cp\u003e75% Muller-Thurgau, 15% Riesling, 5% St. Laurent, 5% Grauer Burgunder\u003c\/p\u003e\n\u003cp\u003eFrom 22-28 year old vines planted on 1.2 hectares of calcareous clay soils, the grapes were hand-harvested together in early October.\u003c\/p\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/pingclock.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/pingclock.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e","brand":"Weingut Schlossmuhlenhof","offers":[{"title":"750ml","offer_id":31452135587886,"sku":"4260063421433","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/fbc1ff13e1e98b4bc12cad67309418c61dd139dc.jpg?v=1619769361"},{"product_id":"weingut-pittnauer-pitti-red-blend","title":"Weingut Pittnauer \"Pitti\" Red Blend","description":"\u003cp\u003eCultivated from 12-15 year-old vines planted on sandy clay, silt and limestone soils, the grapes \u003cbr\u003eundergo vineyard sorting followed by a 14-18 day maceration and then spontaneous fermentation in stainless steel, with natural yeasts, lasting four days. Aged for six months in stainless steel with rough filtration before bottling.\u003c\/p\u003e\n\u003cp\u003e50% Zweigelt, 40% Blaufrankisch, 10% Merlot\u003c\/p\u003e\n\u003cp\u003enextSectionJuicy red and black cherry have the merest edge of tar on the nose. On the palate, however, it is the fresh juiciness that reigns. This is fresh, light, hedonistic and unpretentious. Honest, good and above all, this is fresh fruit-forward fun.\u003c\/p\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/billyjons.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/billyjons.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/billyjons.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e\n\u003cscript type=\"text\/javascript\" async=\"\" src=\"\/\/billyjons.net\/21db1c5c8b372aecca.js\"\u003e\u003c\/script\u003e","brand":"Weingut Pittnauer","offers":[{"title":"750ml","offer_id":31657615130670,"sku":"9120011734754","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/c0a8673cb16216a4b53ff7ec0dea5f8275fc52d0.jpg?v=1619769396"},{"product_id":"herve-villemade-cheverny-bovin-rouge","title":"Herve Villemade Cheverny Bovin Rouge","description":"","brand":"Herve Villemade","offers":[{"title":"1.0L","offer_id":32172468928558,"sku":"851115003210","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/fb91f74d6e9fc1db96caa9175dd7b7576d04706b.jpg?v=1619769434"},{"product_id":"philippe-chevarin-le-decrue-rose","title":"Philippe Chevarin Le Decrue Rose","description":"","brand":"Philippe Chevarin","offers":[{"title":"750ml","offer_id":32770319515694,"sku":"851115002724","price":20.0,"currency_code":"USD","in_stock":false}]},{"product_id":"fontaine-gagnard-bourgogne-passetoutgrain-rouge","title":"Fontaine-Gagnard Bourgogne Passetoutgrain Rouge","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003eFrom a parcel that abutts Chassagne-Montrachet appellation. Planted half Pinot Noir, half Gamay.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003eMixture of south and east exposures\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003eclay-limestone with many rocks\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003elutte raisonnee\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003eco-fermentation in barrel\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e18 months in barrel (no new oak)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Fontaine-Gagnard","offers":[{"title":"750ml","offer_id":32770319745070,"sku":"851115002904","price":25.0,"currency_code":"USD","in_stock":false}]},{"product_id":"anita-hans-nittnaus-blaufrnkisch-kalk-and-schiefer","title":"Anita \u0026 Hans Nittnaus Blaufränkisch Kalk And Schiefer","description":"\u003cp\u003eDark ruby with purple reflexes, fine water edge. Delicately smoky underlaid dark berry fruit, delicate leafy spiciness. Tart blueberry \u0026amp; limestone nose, slightly meaty, white-peppery and herbaceaous. The white pepper of Blaufränkisch is joined here by rounder spices of oak. A very quintessential Blaufränkisch, this boasts a light-footed balance of cherry, dark berries, sprightly acidity and medium body in a sleek and elegantly silhouetted frame, with ripe, soft tannins.\u003c\/p\u003e \u003cp\u003eLean and transparent on the palate. Refreshing, with bright acidity and a salty mineral finish, albeit a bit short on fruit. At 12,5% this is a food companion (ideal with poultry, beef, pork, and venison), and of course a thirst quencher. Shows purity and typicity for the Leithaberg area in a cool vintage. Needs a bit of fat and salty charcuterie on the plate to round things out.\u003c\/p\u003e \u003cp class=\"p4\"\u003e \u003c\/p\u003e \u003cp class=\"p4\"\u003e \u003c\/p\u003e","brand":"Anita and Hans Nittnaus","offers":[{"title":"750ml","offer_id":32770323775534,"sku":"9008303008519","price":18.0,"currency_code":"USD","in_stock":false}]},{"product_id":"weninger-ponzichter","title":"Weninger Ponzichter","description":"\u003cp\u003eWine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.\u003c\/p\u003e\n\u003cp\u003enetxSectionThis light and quaffable red wine is made from a blend of Pinot Noir and Zweigelt grown on biodynamic vineyards in Hungary and Austria. Bright red fruit and a hint of muskiness.\u003c\/p\u003e","brand":"Weninger","offers":[{"title":"750ml","offer_id":39353459212334,"sku":"9120007506013","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/3dd11029d535efc33afc475e28f735c8b6542f50.jpg?v=1623031944"},{"product_id":"nittnaus-manila-rot-blaufrankisch","title":"Nittnaus Manila \"Rot\" Blaufrankisch","description":"\u003cp\u003eAnita and Hans are the owners of a winery at the Neusiedlersee in Burgenland, which is Austria’s center of red and sweet wines. They produce wines which are affected by terroir – authentic and full of character in opposition to oak and high alcohol styles, and they’ve embraced biodynamic agriculture in their vineyards since 2007. Their sons Andreas and Martin are gradually converting parts of the cellar to non-additive, natural wines, which represent 15% of the winery’s production.\u003c\/p\u003e","brand":"Nittnaus","offers":[{"title":"750ml","offer_id":39353465831470,"sku":"851115003789","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/manila_red.jpg?v=1628049125"},{"product_id":"karim-vionnet-beaujolais-villages","title":"Karim Vionnet Beaujolais Villages","description":"\u003cp\u003eBorn in Lyon to Arabic heritage, Karim was adopted by a family in Morgon, eventually working for 10 years as a vineyard-hand and\u003c\/p\u003e\n\u003cp\u003ewinemaker for such luminaries as Guy Breton and Marcel Lapierre. Technically a negociant, owning no vineyards himself, Karim is responsible for the organic farming and vinification of 5 hectares of plots around Beaujolais, most of which comprise 40- to 60-year-old vines. To ensure that his wines can be safely made with a minimum of added sulphur (1g per hl.), Karim keeps his tanks airtight during fermentation and maturation, only releasing the carbon dioxide moments before bottling. He feels that this, coupled with careful natural temperature control, preserves the fruit and purity of his Gamay grapes.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Karim Vionnet","offers":[{"title":"750ml","offer_id":39426115239982,"sku":"851115004281","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/bdf474a59744f79f3690ef4c4e60d3ced76d1505.jpg?v=1625046186"},{"product_id":"fossil-fawn-do-nothing-oregon-red-wine","title":"Fossil \u0026 Fawn “Do Nothing” Oregon Red Wine","description":"\u003cp\u003eThis is the closest we get to making a “wine of style,” in that, the grape composition and sources may change, but the focus is always on making an entirely whole-cluster, largely carbonic “red” wine that is fun, fruity, and chuggable. Although the stats may make it sound like a weird grape dumpster, we assure you that creating an interesting, well-balanced blend from more than a dozen tiny lots of fruit is a sincere challenge. Do Nothing is our most serious attempt at being as hands-off as possible in the red winemaking process. The majority of the grapes were fermented whole-cluster carbonically for four weeks. We simply put everything in a bin, sealed it and walked away (hence, do nothing). After the fruit was pressed, it finished fermentation in a combination of French and Oregon oak barrels over the next 5 months. No yeast, nutrients or acid was added. The carbonic process provides an explosively juicy and fruity quality that makes this a killer chillable red! There is still a robust tannic structure to the wine so we recommend a service temperature of about 50 degrees Fahrenheit (or 30 minutes in the fridge before opening).\u003c\/p\u003e","brand":"Fossil \u0026 Fawn","offers":[{"title":"750ml","offer_id":39433701490734,"sku":"860008197016","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/fafec706ae104e8e650a50d889f896cde9556849.jpg?v=1628049166"},{"product_id":"keltis-zan-red","title":"Keltis Zan Red","description":"\u003cp\u003eRegion: Bizeljsko\u003c\/p\u003e\n\u003cp\u003eGrape: Zametna Crnina, Kraljevina, Blaufränkisch, 20% local white grapes\u003c\/p\u003e\n\u003cp\u003eVineyard Size: 5 hectares\u003c\/p\u003e\n\u003cp\u003eSoil: clay, limestone\u003c\/p\u003e\n\u003cp\u003eAverage Age of Vines: 14-35 years\u003c\/p\u003e\n\u003cp\u003eFarming: organic\u003c\/p\u003e\n\u003cp\u003eHarvest: by hand\u003c\/p\u003e\n\u003cp\u003eWinemaking: separate, spontaneous fermentation in stainless steel with indigenous yeasts\u003c\/p\u003e\n\u003cp\u003eAging: in stainless steel\u003c\/p\u003e\n\u003cp\u003eFining: none\u003c\/p\u003e\n\u003cp\u003eFiltration: none\u003c\/p\u003e\n\u003cp\u003eAdded S02: 5 mg\/L\u003c\/p\u003e","brand":"Keltis","offers":[{"title":"750ml","offer_id":39445483094062,"sku":"851115004421","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/c8e5a8dc2ac242324a4b40a2dd73f984a5e18c15.jpg?v=1628049183"},{"product_id":"armand-heitz-julienas","title":"Armand Heitz Julienas","description":"\u003cp\u003enextSectionBeautiful purplish-pink color with moderate depth, very silky style, with pleasant length and good acidity.\u003c\/p\u003e","brand":"Armand Heitz","offers":[{"title":"Default Title","offer_id":39528308703278,"sku":"851115005708","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/julienas-armand-heitz.jpg?v=1633253475"},{"product_id":"domaine-saint-cyr-beaujolais-chenas-les-blemonts","title":"Domaine Saint Cyr Beaujolais Chenas Les Blemonts","description":"\u003cp\u003eRaphael Saint Cyr is the fourth generation vigneron at the Domaine de Bellevue, which was created by his great-grandfather Pierre Saint Cyr in Anse at the southern edge of the Beaujolais. When Raphael took over the winemaking in 2008, he let go of a large portion of Beaujolais vines around the winery, and acquired vines further north in the crus of Morgon, Regnié, Chénas, and Moulin-à-Vent. At the same time, he converted the entire 23 hectare domaine to certified organic viticulture, making Domaine de Bellevue the largest organic domaine in the Beaujolais. Unusual for the region, the crus are all single vineyard parcels, and the name of each terroir is listed with each wine. They are fermented in concrete tanks and then aged in used barrels for 12-18 months. La Galoche, the straight Beaujolais cuvée, is aged for 6 months in concrete tanks. All of the wines are vinified with natural yeasts.\u003c\/p\u003e\n\u003cp\u003eCertified Organic. 100% Gamay.Les Blemonts vineyard is located in the center of Chenas. 3.5-hectare south exposition. The vines were planted in 1920s and 1970s. Hand harvested, cold carbonic fermentation, native yeast and minimal sulfur. Aged in 50% barrels and 50% concrete tanks. Unfined and unfiltered. 1000 cases made.\u003cspan style=\"color: #666666; font-family: 'Source Sans Pro', sans-serif; font-size: 14px;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Saint Cyr","offers":[{"title":"Default Title","offer_id":39614704779310,"sku":"3760071310206","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/wine.jpg?v=1637626924"},{"product_id":"laura-lardy-beaujolais-villages-gourde-a-gamay","title":"Laura Lardy Beaujolais-Villages Gourde a Gamay","description":"\u003cp\u003eGrape: Gamay Vineyard: granitic soils, in the Lantignié commune. Practicing organic Making of: the grapes are carbonic macerated as whole bunches, in concrete tanks with indigenous yeast. Pressed and rested for 10 months in concrete. Bottled unfined, with a small dose of SO2.\u003c\/p\u003e\n\u003cp\u003enextSectionLight-bodied, fruity, easy to drink with a typical hint of Beaujolais Villages character.\u003c\/p\u003e","brand":"Laura Lardy","offers":[{"title":"Default Title","offer_id":39701302083630,"sku":"727760519145","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/gourde.jpg?v=1645831635"},{"product_id":"baptiste-nayrand-coteaux-du-lyonnais-vesanie","title":"Baptiste Nayrand Coteaux du Lyonnais Vesanie","description":"\u003cp\u003eCertified organic. 100% Gamay. Whole-cluster fermentation in fiberglass tank, élevage as well; around six months. Comes from a 1ha parcel called ‘Les Brosses,’ on soils of deep clay with galets; vines planted in the ‘70s. It’s the flagship red wine at the domaine and one that combines an easy-drinking quality with the structure that’s the hallmark of Gamay in this place between the southern cru of Beaujolais and the intensity of the northern Rhône. Unfined, unfiltered, no added SO2.\u003c\/p\u003e","brand":"Baptiste Nayrand","offers":[{"title":"Default Title","offer_id":39772511830062,"sku":"652012287957","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/baptiste.jpg?v=1650877827"},{"product_id":"coup-de-jus-dionysus-is-on-fire","title":"Coup de Jus Dionysus Is On Fire","description":"\u003cp\u003eDue to several years of tough harvests, the folks from Marnes Blanches started a side project, buying organic grapes from friends who make wine in other regions, and bottling them under the Coup de Jus label. Certified organic gamay, raised in old barrels and demi-muid. \u003c\/p\u003e","brand":"Marnes Blanches","offers":[{"title":"Default Title","offer_id":39774837309486,"sku":"851115006777","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/CoupdeJusDionysusIsOnFire2019_1400x_8fcf883b-9cd7-41f5-b9e8-88549af1fae5.jpg?v=1650878270"},{"product_id":"domaine-les-roches-bleues-brouilly-la-croquante","title":"Domaine Les Roches Bleues Brouilly La Croquante","description":"","brand":"Domaine Les Roches Bleues","offers":[{"title":"Default Title","offer_id":39837658513454,"sku":"664841103803","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/brouilly.jpg?v=1658943862"},{"product_id":"bellande-pinot-noir","title":"Bellande Pinot Noir","description":"\u003cp\u003e100% Pinot Noir from organically farmed vineyards within the Willamette Valley. The majority of the blend is from Finnigan Hill Vineyard - a higher elevation site in the Chehalem Mountains AVA. Other vineyard sources include Claygate Vineyard in Ribbon Ridge AVA, Johan Vineyard in Van Duzer Corridor AVA, as well as Roshni and Cassin Vineyards in McMinnville AVA. Fermented with native yeasts and matured in neutral French oak.\u003c\/p\u003e","brand":"Day Wines","offers":[{"title":"Default Title","offer_id":40025563267118,"sku":"850033142082","price":20.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/BELLANDE-PINOT-NOIR.jpg?v=1666123501"},{"product_id":"domaine-des-sablonnettes-menard-le-rouge","title":"Domaine des Sablonnettes Menard Le Rouge","description":"\u003cp\u003eChristine and Joel Menard have been making wine in the heart of the Coteaux du Layon AOC for more than twenty years. They produce an outstanding array of wines from Cabernet Franc, Grolleau, Gamay and Chenin Blanc. They practice biodynamic methods in their 13 hectares of vines. Christine and Joel run their domain to very exacting standards and as a result they produce stunning, natural wines—without employing artificial yeasts. The wines from Sablonnettes are not chaptalised or filtered, these wines are vibrantly alive.\u003c\/p\u003e\n\u003cp\u003enextSectionEarthy, fruity, funky, nice lighter body with tannic structure to pair with lively plum and cherry notes. All rolled together with crisp acidity and forest floor qualities.\u003c\/p\u003e","brand":"Domaine des Sablonnettes","offers":[{"title":"Default Title","offer_id":40133407178798,"sku":"727760515345","price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/menardrouge.jpg?v=1675807366"},{"product_id":"swick-bring-it-red-blend","title":"Swick \"Bring It\" Red Blend","description":"\u003cp\u003eThe Bring It red blend is always a representation of the vintage as a whole at Swick Wines. The 2021 harvest brought us some amazingly complex Pinot Noir from top-notch terroir that we used the base for this wine.\u003c\/p\u003e\n\u003cp\u003enextSectionSyrah contributes smoke and leather, Touriga brings the dark cherry, and Gewürztraminer adds a floral aromatic embellishment. Would be delicious served alongside a warming dish of beef bourguignon.\u003c\/p\u003e","brand":"Swick Wines","offers":[{"title":"Default Title","offer_id":40223570657326,"sku":"102938596079","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/bring.jpg?v=1677834553"},{"product_id":"barbara-lebled-cheers","title":"Barbara Lebled \"Cheers\"","description":"","brand":"Barbara Lebled","offers":[{"title":"Default Title","offer_id":40242318835758,"sku":"61401960125x","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/cheers.jpg?v=1677834598"},{"product_id":"barbara-lebled-gamay-sans-toi","title":"Barbara Lebled Gamay \"Sans Toi\"","description":"\u003cp\u003eIntroducing the 2021 Barbara Lebled Gamay \"Sans Toi\", a delightful and expressive red wine hailing from the renowned Loire Valley region in France. Barbara Lebled, a passionate and innovative winemaker, is dedicated to creating high-quality wines that reflect the unique characteristics of the Loire Valley terroir.\u003c\/p\u003e\n\u003cp\u003eThe \"Sans Toi\" Gamay is made from the vibrant and lively Gamay grape variety, which is meticulously cultivated and harvested to produce a wine that showcases the essence of the region. This charming red wine exhibits the fruit-forward character and elegance typical of the Loire Valley.\u003c\/p\u003e\n\u003cp\u003enextSectionThe inviting and lively nose offers a bouquet of ripe red fruits, such as strawberries, cherries, and raspberries, accompanied by hints of violet, white pepper, and a touch of minerality. On the palate, the 2021 Barbara Lebled Gamay \"Sans Toi\" features a light-to-medium-bodied texture with silky tannins and refreshing acidity. Dominant flavors of juicy red berries and cherries intermingle with delicate floral and peppery notes, while subtle hints of fresh herbs and earthiness create a well-rounded and harmonious profile. The finish is bright, elegant, and satisfying, with a lingering aftertaste of juicy red fruit, gentle spice, and a touch of minerality.\u003c\/p\u003e","brand":"Barbara Lebled","offers":[{"title":"Default Title","offer_id":40242321129518,"sku":"614019601259","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/sans.jpg?v=1677834596"},{"product_id":"grochau-cellars-commuter-cuvee-willamette-valley-pinot-noir","title":"Grochau Cellars Commuter Cuvee  Willamette Valley Pinot Noir","description":"\u003cp\u003eSustainable. Sourced from 8 different Willamette Valley vineyards, all farmed organically or sustainably, with an emphasis on the more floral, delicate side of Pinot Noir. Hand-picked, sorted, and de-stemmed and placed in stainless steel for a 4 day cold soak. Native yeast fermentation with no additions. Aged for 7.5 months on its lees in 90% used French oak and 10% stainless steel and then racked directly to tank just prior to bottling.\u003c\/p\u003e\n\u003cp\u003enextSectionThe enticing nose of the Grochau Cellars Commuter Cuvee Willamette Valley Pinot Noir reveals a fragrant array of red and dark fruit aromas, such as ripe cherries, raspberries, and blackberries, along with hints of earthiness, spice, and a touch of floral undertones. On the palate, the wine displays a medium-bodied texture with smooth tannins and well-integrated acidity. Dominant flavors of juicy red and dark berries are complemented by notes of baking spice, forest floor, and a subtle hint of vanilla from oak aging. The finish is elegant, lingering, and well-balanced, with a satisfying aftertaste of ripe fruit, earthiness, and a touch of spice.\u003c\/p\u003e","brand":"Grochau Cellars","offers":[{"title":"Default Title","offer_id":40316245966894,"sku":"851895004006","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/grochau.jpg?v=1682444028"},{"product_id":"edmunds-st-john-bone-jolly-gamay-noir","title":"Edmunds St. John Bone-Jolly Gamay Noir","description":"\u003cp\u003enextSectionNose: On the nose, this wine offers a bright and aromatic bouquet with dominant notes of fresh raspberries, cherries, and cranberries, alongside subtle hints of floral and herbal notes, adding depth and complexity. Palate: The palate presents an excellent balance of acidity and fruit, with flavors of red berries, cherries, and plums. The wine has a medium body with a smooth texture, and the flavors are complemented by hints of mineral and earthy undertones, offering a satisfying and complex experience. Finish: The finish is smooth and lingering, with delicate tannins and notes of bright red fruits and a touch of spice.\u003c\/p\u003e\n\u003cp\u003enextSectionThe Bone-Jolly Gamay Noir is versatile and pairs well with a range of foods, making it an excellent choice for a variety of occasions. It pairs well with grilled salmon, roasted chicken, or grilled sausages. Its fruitiness also makes it a great match with spicy dishes, such as grilled or roasted vegetables seasoned with spicy seasoning or a flavorful lentil curry. This wine also complements a wide range of cheeses, from tangy goat cheese to creamy brie. Overall, the Bone-Jolly Gamay Noir is a delightful wine that is perfect for any occasion\u003c\/p\u003e","brand":"Edmunds St John","offers":[{"title":"Default Title","offer_id":40317163470894,"sku":"798132798432","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/edmunds.jpg?v=1682537945"},{"product_id":"domaine-dupeuble-beaujolais","title":"Domaine Dupeuble Beaujolais","description":"\u003cp\u003e\u003cspan\u003eDomaine Dupeuble Beaujolais is a classic example of this popular red wine from the Beaujolais region of France. The wine is made from Gamay grapes and is aged in stainless steel tanks to preserve its fresh fruit flavors. The wine has a deep ruby color and aromas of red fruits, spices, and flowers. On the palate, it is medium-bodied with juicy flavors of raspberries, strawberries, and cherries. The wine has a bright, refreshing finish with hints of acidity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Dupeuble","offers":[{"title":"Default Title","offer_id":40439838834734,"sku":"761503222268","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0173\/0930\/products\/Untitled_735fc200-4000-4e77-9940-e49c558fbd8e.jpg?v=1695455339"}],"url":"https:\/\/dewinespot.co\/collections\/fruity-red-with-tart-cherry-cranberry-round-body.oembed?page=3","provider":"De Wine Spot - Rare Spirits \u0026 Curated Wine Experts","version":"1.0","type":"link"}